Tonight was a new experiment! I made Cauliflower Crusted Pizza... and it was GOOD!
My substitutions/additions:
Again - not the most photogenic meal, but tasty!
Cauliflower Pizza Crust
1 cup cooked, riced cauliflower**
1 egg
1 cup mozzarella cheese
1/2tsp fennel
1 tsp oregano
2 tsp parsley
pizza sauce
toppings
mozzarella cheese
Preheat oven to 450 degrees.
Spray a cookie sheet with non-stick spray.
In a medium bowl, combine cauliflower, egg and mozzarella. Press evenly on the pan. Sprinkle evenly with fennel, oregano and parsley.
Bake at 450 degrees for 12-15 minutes (15-20 minutes if you double the recipe).
Remove the pan from the oven. To the crust, add sauce, then toppings and cheese.
Place under a broiler at high heat just until cheese is melted.
__________________________________
Also, I couldn't believe my eyes to see Watermelon on sale today! It was deliciously sweet, and oh-so-good with the pizza... It all tasted just like summer!
__________________________________
I just realized, reading these last two posts - it looks like we really like feta and pesto!
(we do!)
My substitutions/additions:
- I used Alfredo sauce mixed w/Pesto instead of Pizza Sauce
- I added feta cheese & olives
- I didn't use fennel
- I added feta cheese & olives
- I didn't use fennel
Again - not the most photogenic meal, but tasty!
Cauliflower Pizza Crust
1 cup cooked, riced cauliflower**
1 egg
1 cup mozzarella cheese
1/2tsp fennel
1 tsp oregano
2 tsp parsley
pizza sauce
toppings
mozzarella cheese
Preheat oven to 450 degrees.
Spray a cookie sheet with non-stick spray.
In a medium bowl, combine cauliflower, egg and mozzarella. Press evenly on the pan. Sprinkle evenly with fennel, oregano and parsley.
Bake at 450 degrees for 12-15 minutes (15-20 minutes if you double the recipe).
Remove the pan from the oven. To the crust, add sauce, then toppings and cheese.
Place under a broiler at high heat just until cheese is melted.
__________________________________
Also, I couldn't believe my eyes to see Watermelon on sale today! It was deliciously sweet, and oh-so-good with the pizza... It all tasted just like summer!
__________________________________I just realized, reading these last two posts - it looks like we really like feta and pesto!
(we do!)
1 comment:
WOW...what a tasty way to camoflage cauliflower...wherever did you find a recipe like that!?!?
Is the price of watermelon in The Delles in winter cheaper than Sandee Eggo gasoline!! :) :)
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